The Economic History Review

Eating, working, and saving in an unstable world: consumers in nineteenth‐century France1

Volume 45 Issue 3
Home > The Economic History Review > Eating, working, and saving in an unstable world: consumers in nineteenth‐century France1
Pages: 494-513Authors: JEAN‐MARC ROBIN, GILLES POSTEL‐VINAY
Published online: February 11, 2008DOI: 10.1111/j.1468-0289.1992.tb02149.x

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