The Economic History Review

Craig Muldrew, Food, energy and the creation of industriousness: work and material culture in agrarian England, 1550–1780

Volume 65 Issue 4
Home > The Economic History Review > Craig Muldrew, Food, energy and the creation of industriousness: work and material culture in agrarian England, 1550–1780
Pages: 1574-1575Authors: Roderick Floud
Published online: October 8, 2012DOI: 10.1111/j.1468-0289.2012.00670_5.x

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